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The Last Wine Bar's 20th anniversary winesAnniversary wines

As part of The Last's 20th anniversary celebrations we're offering our own specially selected wines: a Bergerac Sec, a Minervois, and a Champagne.

 

 


The Last Twenty Years

We're celebrating 20 years at The Last. Digging into the archives, we found some pictures that might be of interest to some of you, and so we've updated our History page >

 

20th anniversary at the Last Wine BarYour favourite dishes...

Thank you to everyone who helped us create a special 20th anniversary set menu by voting in our survey for their favourite dishes from the last 20 years at The Last. This is the menu you chose:

Sautéed scallops and crispy pork belly with pea purée
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Braised lamb shank with diced root vegetables and red wine and rosemary jus
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Vanilla Cheesecake with caramel sauce

Twenty lucky winners drawn from the survey entries were sent a voucher to enjoy this meal for free!

 


20th Anniversary recipes

Recipes for the dishes chosen in our online poll to find your favourites from the Last's 20 years. Click here to read the article from the Evening News >

Anniversary meals


Sweet taste of summer

From June 5th's Evening News, our recipe for strawberry trifle with crushed Amoretti biscuits.

strawberry trifle recipe

Celebrate the Scallop

Read our recipe for Pan Fried Scallops, Black Pudding, Crostini, Red Chard & Tomato Dressing by clicking on the article below.

Evening News Scallop recipe article

 




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