| Canapés | |
| Please choose: | 4 items at £8 per person |
| 5 items at £10 per person | |
| 6 items at £12 per person | |
| Moroccan Filo pastry with Feta cheese, roasted root vegetables and coriander | |
| Crostini with prawns, squid, tomato, olives, parsley and lemon | |
| Chicken brochette with spring onion, mustard seed and lemon | |
| Mozzarella, sun-dried tomato and basil crostini | |
| Smoked salmon on rye with crème fraîche and dill | |
| Crostini with roasted fennel, wild mushrooms, walnut and thyme | |
| Char-grilled asparagus wrapped in Serrano ham | |
| (subject to availability) | |
| Individual mini chocolate tartlets with crème fraiche | |
| Individual lemon tartlets with crème fraiche and pine-nuts | |
| Buffet Menu |
| Charmoula Chicken with Cous-Cous |
| Penne Pasta with roasted Mediterranean Vegetables and Basil |
| Marinated Salmon with roasted red onions and roquette |
| Chocolate or Lemon tart |
| £15 Per Person |
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